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Oca 'Tubered' young plants

Oxalis tuberosa 'Oca Tubered' - bright red oca

Regular price
(€55,80 per plate) €0,93 per plant
Regular price
( per plate) €0,00 per plant
Sale price
(€55,80 per plate) €0,93 per plant
excl. VAT plus shipping
Plate equals 60 plants
Plant size: root ball ⌀ = 4 cm; height 5.5 cm
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Plates Price* per plant*
1-3 plates €46,80 EUR €0,78 EUR
4-43 plates €44,46 EUR €0,74 EUR
From 44 plates €42,12 EUR €0,70 EUR
(* excl. tax plus shipping)

Advantages Tubered

  • edible "lucky clover"
  • thrives in the shade
  • bright red tubers

Fact sheet

Growth: likes shade, forms long shoots and quickly covers the ground, the foliage is reminiscent of the well-known lucky clover

Ripeness/Harvest: from the end of October or as late as possible, immediately before or during the first (light) night frosts

Fruits: Tubers cone-like, with a bright red skin, yellow-whitish inside, they can be eaten raw or cooked; leaves and shoots are also edible

Taste: sweet and sour and refreshing (do not remove peel)

Variety description

Oxalis tuberosa comes from the Andes. It is a vigorous ground cover. All ocas grow best in partial shade and shade. Normally it is best to plant oca in May, when the last late frosts are over. However, it is no problem to start cultivation much later, even until the beginning of August. Planting tends to be deep. Oca is fast-growing and starts to form tubers as the days get shorter. 'Oca Tubered' has bright red tubers that look somewhat cone-like. Harvest as late as possible, at the end of October to the beginning of November, when the first night frosts start to affect the foliage. By the way, the harvest is larger than that of potatoes if the ocas are cultivated well. It is important to know that roots and eventually tubers are also formed on the side shoots, wherever the shoots touch the ground. Spreading a few shovels of soil over the plant in August to promote soil contact will therefore increase yields.

Technical data

SKU 05477
Brand Fruits of the Roots®
Type Tubered
Lubera type
License type
Advantages edible “lucky clover”, thrives in the shade, bright red tubers
Growth likes shade, forms long shoots and quickly covers the ground, the foliage is reminiscent of the well-known lucky clover
Annual growth Annual
Height 40 cm
Blossoming time Jul, Aug
Blossom color yellow
Leaf color green, base of shoots slightly reddish
Leaves Summer green
Striking autumn color no
Ripeness/Harvest from the end of October or as late as possible, immediately before or during the first (light) night frosts
Harvest time from the end of October
Fruits Tubers cone-like, with a bright red skin, yellow-whitish inside, they can be eaten raw or cooked; leaves and shoots are also edible
Fruit color bright red tubers
Taste sweet and sour and refreshing (do not remove peel)
Sturdiness ***
Winter hardiness insufficient
Weight 0.0 kg